Monday, February 13, 2012

Scalloped Potatoes Jar Meal


Scalloped Potatoes Jar Meal

3 cups dehydrated Potatoes
1/4 Cup of dehydrated bell peppers
6 Tbsp Basic Sauce Mix  
1/3 cup Nonfat Dry Milk 
3 Tablespoons Dry butter powder
2 Tablespoons Dehydrated Onions

Place these ingredients into a one quart jar, add Oxygen absorber 
 Place lid on jar and store in a cool dry place until ready to use.

To Make
  Remove Oxygen absorber and  Pour the Scalloped potatoes Jar meal into a medium size ungreased casserole add 2 3/4 cups of boiling water, Mix well Bake at 400 degrees F for 30 to 35 minutes 
or until tender. 


3 comments:

  1. This is great! How many servings does this make?

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  2. Makes 4 to 6 Servings of the Scalloped Potatoes.
    The other Jar meals will easy feed four people.

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  3. Can you use a vacuum sealer instead of the oxygen absorbers? And if so will they stay good just as long? If not what size absorbers do you need for a quart jar?

    Thank you,
    Barbara

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